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Member's Mark Breaded and Boneless Homestyle Chicken Bites, Frozen, 4 lbs.

We like to make our own chicken bowls. These tenders taste great and good addition to our bowls or for dipping.

Great taste

Perfect for snacking, or dress it up for a quick lazy dinner. Real meat; not fast-food style nuggets

Quality and value

Recommend these i use for salads and these are crispy not any fatty tips in these either. Very few if any.

Recommend

Our family enjoys these. They’re a better deal than the Chick-fil-A copycats with dill flavor. They crisp up nicely. They’re very very solid.

Solid Chicken Bites

These chicken bites are delicious, they go good with a little bit of everything. I’ve usually put them in salads or even dip them in barbecue sauce.

Great taste; saves me money from having to go out!

These have such a good flavor. Wish they had them at both locations in my area. Will purchase again.

Tasty

The best chicken bites! I absolutely love these. Almost a chick fil a type feel. Real meat and taste fresh. I love these!!

The best!!

Moist

Sams Boneless Chicken Bites

I usually buy the Southern Style bites, which I love. i decided to try these as there is an extra pound in tje package for about the same price. Found them to have a thick mealy breading and barely any chicken inside despite the size of the nugget. Following the baking instruction, for my gas oven, didn’t get the inside done. In order to do that, the outside was overly dry and hard. Overall I won't by these again, but will go back to the Members Mark Southern Style.

Not so much

We have gone through dozens of these since they came out. They are definitely a favorite of the kids. 
-They are always well packaged and in perfect shape with no cuts/tears/openings.
-The print on the packaging is crisp and clearly done with no blurring or messed up spots. 
-They have always been fresh looking and smelling with no nasty looking or discolored spots
-The taste on the other hand, while not bad per se, is not consistent from not only one batch to the other but from one bag to the other. If you are seasoning them it is not a big problem but eating them as is (warmed up of course) they are always different.  
-The texture is fairly  good with little tough or stringy parts. The last few bags even had a lot less super hard ones. 
-While they are supposed to  be fully cooked there are still a few stragglers  that pop up. Even the last bag had a few that even after cooking for the stated time they were slightly pink in the middle. 
-They never last around here long enough for me to see how long they “keep” as far as “shelf life goes.
-The amount of bits you get compared to other brands/sizes it is a good deal
Overall with the few issues I don’t particularly care to eat them but as a food the lids can handle on their own with little fuss they are perfect.

Member photos