Member's Mark Southern Style Chicken Sandwich, Frozen (10 ct.)
Why We Love This
The Perfect Chicken Sandwich
Crispy and crunchy. Tastes even better with perfectly-salted fries. And we’ve got those, too—all from Member’s Mark.
About this item
- Lightly breaded
- Fully cooked
- Excellent source of protein
- Individually wrapped for resale
- No added hormones or steroids
Skip the drive-through and enjoy our Member's Mark Chicken Sandwich right at home, (even on Sundays). Each sandwich is made with a juicy chicken breast fillet that is marinated in a dill pickle brine and then breaded with dill-seasoned, Southern Style batter. Pickle lovers, your perfect sandwich has arrived. Not a dill pickle fan? Then this might not be for you (we still love you, though). If this IS your kind of dill, you’ll get 10 fully-cooked and ready-to-heat sandwiches — buns included — to share (or hoard for yourself, we won’t judge).
We love our Southern Style Chicken Sandwiches best when heated in the air fryer because you get that straight-from-the-fryer crispiness. But we know life is busy so we included quick-heating microwave instructions, too. Just remember that since each fillet size varies, heating times will, too. Y’all enjoy.
Ways to Customize your Chicken Sandwich
Like it spicy? Want to sneak in some veggies? Think everything is better with a slice of cheddar? When you start from delicious, you can only make it better. Try your favorite condiments, cheese, pickles, lettuce, tomato. Your sandwich, your choice.
And don’t forget that waffle fries are a chicken sandwich’s best friend — pick up a bag of Member’s Mark Southern Style Waffle Fries for your home-cooked drive through delight.
Easy At Home Or Away Preparation
This versatile chicken fillet sandwich comes to you fully cooked. It’s best prepared from frozen and can be heated in the microwave, oven or air fryer for a delicious crispy sandwich (we like it best from the air fryer). Just make sure you adjust heat times - these are made from breast fillets, so they vary in size and heating times.