Member's Mark Prime Rib Ground Beef Patties, priced per pound
Smart summary
- Premium Meat Quality: Crafted from prime rib beef, these patties offer an incredibly juicy texture and spectacular flavor, making them ideal for elevating burger nights and barbecues.
- Nutritional Profile: Providing 21g of protein per serving, these substantial patties effectively satisfy cravings and contribute to a wholesome meal.
- Convenient Preparation: Pre-formed, all-natural, and freezer-ready, these patties simplify cooking on a grill or stovetop, ensuring effortless meal preparation and hosting.
- Versatile Culinary Use: Explore endless possibilities, from classic burger builds with diverse toppings to creative dishes like Hawaiian-style loco moco, adapting to various culinary preferences.
- Enhanced Serving Experience: Follow simple cooking instructions for desired doneness, and consider pairing with a rich red wine like Conundrum Red Blend to complement the beef's hearty flavors.
Member's Mark 80/20 Ground Beef Chuck Sliders, 18 ct., priced per pound $16.99 $5.86/lb
Member's Mark 80/20 Ground Beef Chuck Sliders, 18 ct., priced per pound
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Member's Mark 80/20 Ground Beef Chuck Sliders, 18 ct., priced per pound $16.99 $5.86/lb
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26694.7628 out of 5 Stars. 2669 reviews4.7628 out of 5 starsSNAP EBT eligible, pickup or delivery onlyAvailable for Pickup or DeliveryPickupDeliveryMember's Mark Prime Rib Ground Beef Patties, priced per pound $18.72 $6.24/lb
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About this item
Product details
Juicy and Flavorful Prime Rib Ground Beef Patties
Transform your burger nights with Member's Mark Prime Rib Ground Beef Patties, priced per pound. These patties are crafted with prime rib beef, delivering an incredibly juicy texture and spectacular flavor. With 21g of protein per serving, they are perfect for satisfying your cravings while impressing your guests at backyard barbecues.
Convenient and Versatile for Any Occasion
Pre-formed for your convenience, these high-quality ground beef patties make hosting a crowd effortless. Simply place them on the grill or stovetop, cook to your preferred temperature, and serve with your favorite burger builds. Pair them with brioche buns, butter lettuce, juicy tomatoes, cheeses, and condiments like ketchup and mustard for a classic burger experience. Feeling creative? Try a Hawaiian-style loco moco by serving a cooked patty on rice, topped with a fried egg, brown gravy, and scallions! The possibilities are endless with the Member's Mark Prime Rib Ground Beef Patties.
Cooking Instructions
1. Preheat your grill or skillet on medium-high heat.
2. Take pre-formed ground beef patties, season with salt and pepper, and mix well.
3. Cook the patties on the preheated grill or skillet for about 3-4 minutes on each side or until your desired level of doneness.
4. Serve the cooked patties in buns. Enjoy your Prime Rib Ground Beef Patties!
Recommended Wine Pairing
For our Member's Mark Prime Rib Ground Beef Patties, priced per pound, we recommend pairing it with a rich red wine such as the Conundrum Red Blend. This California red wine pairs well with prime rib sliders because the tannins in the red wine help to cut through the richness of the meat, while the acidity in the wine helps to balance the dish's flavors. Additionally, the fruity notes in the wine complement the savory flavors of the beef, enhancing the overall taste experience. The full-bodied nature of a red wine is also able to hold up to the hearty flavors of the prime rib, making it a great pairing choice. For more information on Conundrum Red Blend, click here.
Specifications
- Keep Refrigerated or Frozen
- Quantity: 8 ct.
Net Weight: Priced Per Pound
Ingredients: Beef.
Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Member ratings & reviews
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Showing 1-3 of 799 reviews
Verified Purchase
Delicious and juicy
Bought these for our Father's Day Cookout and everyone loved them. We cooked them on the grill and they cooked up really nicely. They are thick, so if you want your burgers well done, give them time. Do not smash these... It's a waste of good meat. Will definitely buy again.
Verified Purchase
Great burgers, great quality, great price.
These burger patties are killer. I have tried a lot of other burger patties out there and can say that these are towards the top of my list. They are fat patties, good mix of beef and fat and cook up real nice on the Weber. Add a kiss of smoke and oh my lawd. Packaging and quantity for the price is great as well. First time I saw them I knew I needed to have them in my life. It’s a no brainer.
Verified Purchase
Prime rib steak burger
The prime rib steak burgers sold at Sam’s club are the best quality burger that I have had in a very long time. The burger size is extremely generous it proportion (much larger) then what most restaurants but the quantity is GREAT ! Sams should carry these year round not just seasonal in the summer months.
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