Member's Mark

Member's Mark Cheese Stuffed Mushrooms (10.6 oz., 16 ct.)

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Highlights

  • Cheese stuffed mushroom bites
  • White mushrooms filled with a savory blend of Asiago, Parmesan and cream cheese mixed with diced onion and chopped garlic
  • Simple to prepare—just heat and serve
  • Quick appetizer that's ready in only 22-24 minutes
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Member's Mark Cheese Stuffed Mushrooms (10.6 oz., 16 ct.)
Member's Mark Cheese Stuffed Mushrooms (10.6 oz., 16 ct.)
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About this item

Product details

One taste of Member's Mark™ mouthwatering Cheese-Stuffed Mushrooms and you'll be begging for more. That's because we start with freshly grown button mushrooms and stuff each one with cream cheese, diced onion, chopped garlic, and grated Parmesan and Asiago cheese for a crowd-pleasing treat perfect for any party. No preparation is needed. Just take them out of the box and bake them in the oven. They come out piping hot with a melty center that's great as an appetizer or side with your meal. Enjoy these savory hors d'oeuvres that are perfect for entertaining!

Preparation Instructions

Conventional Oven: 

  1. Preheat oven to 400°F.
  2. Remove all packaging. Spread pieces in single layer on baking sheet and position in center of oven. 
  3. Bake 22-24 minutes, until the internal temperature of 165°F is achieved.
  4. Remove from oven and let stand 2 minutes before serving. Enjoy!

Microwave: Not Recommended.

Due to difference in appliances and quantity prepared, cooking times may vary and require adjustments, these instructions are guidelines only.

info:
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Specifications

  • Net weight: 10.6 oz.
  • Shelf life: 365 days
  • Keep frozen
  • Cook from frozen
  • Do not thaw 
  • Recyclable packaging
  • No artificial colors, no artificial flavor

Ingredients: Mushrooms, Cream Cheese (Cream, Nonfat Milk, Salt. Carob Bean Gum, Cheese Culture), Onions, Garlic (Garlic, Soybean Oil, Water, Citric Acid, Potassium Sorbate Preservative), Grated Parmesan Cheese (Pasteurized Milk, Salt, Calcium Chloride, Cheese Culture, Lipase, Enzymes, Cellulose, Natamycin Preservative), Grated Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes, Cellulose, Natamycin Preservative), Chives, Sugar, Modified Corn Starch, Salt, Soy Sauce Powder (Soybeans, Wheat, Salt), Carboxymethyl Cellulose, Spices, Xanthan Gum.   

Allergy Information: Contains Milk, Wheat, and Soy.

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