Tyson Spiced Apple Flavored Pork Loin Filet, 24 oz., 2 pk.​

Seasoned to Impress

A premium, pre-seasoned Frenched pork roast with savory garlic and herb flavor that creates an impressive centerpiece with less preparation. Seasoned with garlic, thyme and rosemary, this bone-in pork loin roast delivers rich, aromatic flavor in every slice. Each serving provides 19g of protein.

Ready for the Center of the Table

The roast is vacuum-sealed for freshness and ready to cook, helping reduce preparation time for holiday dinners, family gatherings and other special occasions. Its Frenched bone-in presentation makes it an elegant addition to the table.

Roast, Rest and Serve

Oven-roast until the pork reaches an internal temperature of 145°F, then allow it to rest before slicing. Serve with roasted seasonal vegetables, garlic mashed potatoes, green beans, wild rice or a fresh salad.

Cooking Instructions

Stove Top

1. Preheat oven to 425°F. 

2. Remove the roast from the package and place it in an oven-safe dish, fat side up. 

3. Roast on the center rack for 15 minutes. 

4. Lower the oven temperature to 325'F and continue roasting for approximately 2-2.75 hours, or until the pork reaches an internal temperature of 145'F for at least 3 minutes (measured in the thickest part of the roast). 

5. Remove from oven and allow it to rest for 10-15 minutes.