Tone's Taco Seasoning, 23 oz.

I use this in so much of my cooking, I love to invent my own recipes and it is so much more cost effective to order this in this size, since I had to order 2 at a time I will share with my children the other container. I make my own Spanish rice and homemade black beans and rice and this size is so much better than the packets.

I always buy my seasonings in bulk (I cook every day, my husband doesn't like to eat out) because I am always using them. I couldn't get my usual brand, so I purchased this one. I am happy the other wasn't available. It gave me a chance to try this. It is really good. I sometimes add some cumin to the recipe's that have this in them. I make Taco Burgers. My 7 & 10 yr old grandsons go bonkers over. Recipe: 2 lbs. ground beef or turkey 1/2 Medium Onion, chopped 1/2 Sweet Pepper, chopped 1 small can Green Chilies 1/2 Cup Taco Seasoning, or less to taste 1/2 Teaspoon Cumin, more/less to taste 1 Teaspoon Garlic Powder 4 oz. Tomato Sauce, more or less; don't want soupy or too dry 1/2 Cup Mild or Medium Salsa, your taste for heat 2 Tablespoon Worcestershire Sauce Mix together and form into 1" thick burgers. Either fry or cook at place in baking pan and cook at 400 for approximately 30 minutes (depends on size and thickness of burger). I usually bake mine as it is less mess on the stove, and you can use the time elsewhere doing something wanted or needed. Drain on paper towel to remove any excess grease. Place in a flour tortilla with grated Colby/Jack Cheese and rice (or have on the side). Fold like a pinwheel. You can either brown the outside of the tortilla or eat as is. I hope if you try this recipe and/or product that you enjoy it as much as my grandsons. They eat 2 of these at one sitting! Happy Eating Stay Blessed and I Hope Everyone Has a Wonderful Holiday