Try one of America’s most popular wines today! Stella Rosa’s Fashion Bag Gift Pack showcases all of your favorite semi-sweet and semi-sparkling flavors – Pineapple, Peach, Rosso Red Berry, Red, Watermelon – all in one cute and convenient pack. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all-natural, fruit-forward cocktail. Taste the magic of some of Stella Rosa's most popular flavors and find your new favorite! Made from the highest quality grapes from Northern Italy, these semi-sweet, semi and fully-sparkling wines are best enjoyed chilled. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all-natural, fruit-forward cocktail.
Stella Rosa Peach
Flavor Profile
- Aroma: Fragrant white peach with hints of honey and floral orchard fruit
- Taste: Juicy white peach and sweet honey balanced by bright acidity
- Body: Light-bodied, smooth, and refreshing with a soft effervescence
- Finish: Clean and gently sweet with lingering peach and honey notes
Food Pairing Recommendations
Enjoy chilled with aged cheddar and Dubliner Irish cheddar cheeses, summer salad with field greens and strawberries
Product Details
- All natural, semi-sweet, semi-sparkling white wine made with moscato grapes
- Low Alcohol, 5% ABV
- Gluten free and vegan
- Product of Italy
Stella Rosa Rosso Red Berry
Flavor Profile
- Aroma: Fresh strawberries and red berries with subtle floral sweetness
- Taste: Juicy strawberry and mixed red berry flavors with a fruit-forward profile
- Body: Light to medium-bodied, smooth, and lightly sparkling
- Finish: Sweet berry finish with lingering strawberry notes
Food Pairing Recommendations
Enjoy chilled with aged Gouda and pepper jack cheeses, spicy pasta primavera with garlic bread
Product Details
- All natural, semi-sweet, semi-sparkling red wine made with brachetto grapes
- Low Alcohol, 5.5% ABV
- Gluten free
- Product of Italy
Stella Rosa Watermelon
Flavor Profile
- Aroma: Fresh watermelon with delicate floral and melon sweetness
- Taste: Juicy, ripe watermelon with a crisp and refreshing character
- Body: Light-bodied and smooth with gentle effervescence
- Finish: Clean, cooling finish with lingering watermelon sweetness
Food Pairing Recommendations
Enjoy chilled with Greek or Caesar salad, edamame, jalapeno poppers, and coconut cream pie
Product Details
- All natural, semi-sweet, semi-sparkling rose wine made with white moscato and barbera grapes
- Low Alcohol, 5% ABV
- Gluten free and vegan
- Product of Italy
Stella Rosa Red
Flavor Profile
- Aroma: Ripe raspberry, wild strawberry, and red plum with floral undertones
- Taste: Layers of juicy raspberry, strawberry, and sweet red plum
- Body: Medium-bodied with a velvety texture and soft sparkle
- Finish: Smooth and fruity with lingering berry and plum notes
Food Pairing Recommendations
Enjoy chilled with asiago cheese, spicy cioppino, turkey burgers with onions, strawberry shortcake, mixed berries
Product Details
- All natural, semi-sweet, semi-sparkling red wine made with brachetto grapes
- Low Alcohol, 5% ABV
- Gluten free and vegan
- Product of Italy
Stella Rosa Pineapple
Flavor Profile
- Aroma: Fresh-cut pineapple with bright tropical fruit notes
- Taste: Juicy ripe pineapple balanced by lively acidity and tropical sweetness
- Body: Light-bodied, crisp, and refreshing with delicate effervescence
- Finish: Bright tropical finish with lingering pineapple sweetness
Food Pairing Recommendations
Enjoy chilled with Thai chicken lettuce wraps or grilled huli-huli chicken
Product Details
- All natural, semi-sweet, semi-sparkling white wine made with white moscato grapes
- Low Alcohol, 5% ABV
- Gluten free and vegan
- Product of Italy
Brand Story
Stella Rosa Wines feature aromatic grapes from the Asti region in Piedmont, Italy, selected by the Riboli Family who consider the region significant as it is the birthplace of the family’s matriarch, Maddalena Riboli. Stella Rosa’s flagship wine, Moscato d’Asti was the first semi-sweet, semi-sparkling wine introduced as part of the “frizzante” collection, and following the success of its launch, the first red wine blend Stella Rosa Rosso soon followed. This wine was also the first of its kind to be imported to the United States from Italy and paved the way for the brand’s current lineup of over 35 distinctive flavors.
It all started in 1917, when the Riboli family founded Los Angeles’ historic San Antonio Winery. Back then, Los Angeles was the prime location for wine growing in all of California. For some time, the wine industry reigned as one of Southern California’s most economically significant and popular industries of that time. To create the Stella Rosa wines, the family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of their family matriarch, Maddalena Riboli.
