Member's Mark Angus Beef Cheeseburger, Frozen, 10 ct.

Current price is $18.47
$1.85/ea
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Highlights

  • Made with flame-broiled Angus beef patty and creamy American cheese sandwiched between a sesame bun
  • Juicy and delicious cheeseburgers any time you want
  • Perfect quick and easy meal when you don’t have a lot of time but do have a lot of hungry mouths to feed

Hot pocket High Protein Chicken Bacon Ranch, Frozen, 6.75 oz., 8 ct. $13.77 $1.72/ea

Hot pocket High Protein Chicken Bacon Ranch, Frozen, 6.75 oz., 8 ct.
current price $13.77
$1.72/ea

Hot pocket High Protein Chicken Bacon Ranch, Frozen, 6.75 oz., 8 ct.

4.3038 out of 5 Stars. 158 reviews
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About this item

Product details

Juicy, delicious cheeseburgers any time you want is what you get with Member's Mark Angus Beef Cheeseburger, Frozen, 10 ct. Each individually wrapped burger is made with flame-broiled Angus beef, creamy American cheese and is packed with vitamins A, C, calcium, iron, 19 grams of protein, and only one gram of trans fat making this a perfect quick and easy meal when you don’t have a lot of time but do have a lot of hungry mouths to feed.

Each burger is made with juicy, flame-broiled Angus beef and creamy American cheese. The beef and cheese are sandwiched between a thick, hearth-baked bun with sesame seeds sprinkled on top. Savory with a nearly irresistible flavor, this Member's Mark Angus Beef Cheeseburger, Frozen, 10 ct. also contains some health benefits. It contains vitamin A, vitamin C, calcium and iron. And with 19 grams of protein, you have the chance to supply your body with one of the most important macronutrients in a quick and easy way. On top of that, one serving only contains one gram of trans fat, so you can enjoy the burger without feeling guilty.

Cooking Instructions

Member's Mark Angus Beef Cheeseburger, Frozen, 10 ct. are as easy to fix as they are delicious. In a hurry, simply open the end of 1 individually wrapped burger and microwave for 1 minute 30 seconds to 2 minutes. Let the burger cool for 1 minute then serve. When you have a little more time, let the burger thaw overnight in your refrigerator or open the end of the wrapper and microwave on defrost for 3 minutes. Then heat on high for 85 seconds, letting the burger cool for 1 minute before serving. Cook times may vary based on appliances.

Member’s Mark Made Without Commitment™

This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929. 


Member’s Mark Made Without Commitment™

This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929. 

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Specifications

  • Fully cooked 
  • 19g protein per serving
  • 1g trans fat
  • Packed with vitamins A and C, calcium and iron
  • Keep frozen
  • Quantity: 10 individually wrapped cheeseburgers
  • Net weight: 62 oz.

Ingredients: Fully cooked flame broiled angus beef patty: beef, water, salt, isolated corn bran product, sodium phosphates, spice. bun: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, sugar, soybean oil, contains 2% or less of: ascorbic acid added as a dough conditioner, calcium propionate (perservative), calcium sulfate, enzymes monoglycerides (with ascorbic acid {antioxidant} and citric acid {antioxidant}), salt, wheat starch, yeast (yeast, sorbitan monostearate, ascorbic acid added as a dough conditioner). pasteurized process american cheese: milk, water, cream, sodium citrate, salt, cheese culture, tetrasodium pyrophosphate, sorbic acid (preservative), enzymes, soy lecithin, citric acid, color added

Contains: Milk, wheat, soy

Member ratings & reviews

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Showing 1-3 of 246 reviews

Oct 14, 2025
Taepaw
5 out of 5 stars review

Verified Purchase

Good burgers, Great value

These are pretty darn good for frozen burgers! And so quick and easy to pop into the microwave. At the cost of burger places nowadays these are a great value. I recommend thawing them in the refrigerator before cooking makes them much better than straight from freezer.

Helpful?2MYMHYA3TLY113598550567
Sep 6, 2025
JPM
5 out of 5 stars review

Verified Purchase

Just the right size

The Member's Mark Angus Cheeseburgers are just the right size. Bigger than a slider, but a bit smaller than a standard cheese burger. If you are extra hungry eat two, if you just want a quick snack just eat one. They have great flavor and even the cheese slice is just the right size.

Helpful?2MYMHYA3TLY113598550567
Nov 7, 2024
Cheeseburger Dave
5 out of 5 stars review

Verified Purchase

For your mouth!!!!!!!!

These Angus Cheeseburgers are for your mouth. You put them in your mouth, and your mouth is happy. Negatives are that the cheese tends to end up all over the bun and wrapper when you cook them, but the positives are that these things are super delicious, so who cares if you have cheese all over your hands, your phone, your face, and your keyboard. The point is that the cheese and the burger are in your mouth, and your mouth wins! Sometimes I add a host of condiments and salad to my burger. Sometimes I just eat them straight. Either way, we are talking hashtag winning. I think that these are outstanding burgers, and you should put one in your mouth too.

Helpful?2MYMHYA3TLY113598550567