Pork Loin Back Ribs, Case, priced per pound

Item # 321665
Current price is $170.03avg. price
$3.14/lb
Final cost by weight
Prices may vary in club and online
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Smart summary

Generated by AI
  • Tender Pork Cut: These lean and tender upper pork back ribs, often called baby back ribs, are cut from where the rib meets the spine, offering a 100% natural healthy pork option.
  • Case Rib Count: Each case contains 14-18 slabs or racks, provided in 7-9 bags, with each bag containing 2 slabs of pork ribs.
  • Rack Specifications: An individual rack typically includes 10 to 13 pork loin ribs and generally weighs between 1 1/2 to 2 pounds.
  • Party Serving Potential: One entire case of pork back ribs can feed approximately 40 to 60 people, based on an average consumption of three ribs per person.
  • Versatile Cooking Methods: These ribs require low-temperature, slow cooking and can be prepared in an oven, crockpot, or for enhanced flavor, by grilling, smoking, or braising.
Pork Loin Back Ribs, Case, priced per pound
Pork Loin Back Ribs, Case, priced per pound
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About this item

Product details

Pork Loin Back Ribs (priced per pound) are the lean and tender upper pork back ribs that BBQ lovers across the United States know and love. This type of healthy pork is often called baby back ribs due to the fact that they are cut from where the rib meets the spine after the loin is removed. Cooking pork loin back ribs is a sure way to satisfy guests at any event.

How Many Ribs Will I Get Per Case?

In one case of pork loin back ribs there are 14-18 slabs/racks. The case is composed of 7-9 bags and each bag contains 2 slabs of pork ribs. Each rack should include 10 to 13 pork loin ribs.

What is the Average Weight of a Single Rack of Loin Back Ribs?

Pork back ribs tend to range from 1 1/2 to 2 pounds per rack.

How Many People Can I Feed With One Case Pork Loin Back Ribs Order?

It depends on how many pork loin ribs each person can eat, however, on average, one person will eat about 3 ribs. With this average in mind, one case of pork back ribs should feed between 40-60 people.

What Kind of Kitchen Equipment Do I Need to Cook Pork Ribs?

There are many options for cooking pork loin back ribs. The pork ribs require a low cooking temperature and a slow cooking time. Pork loin ribs can be cooked in an oven or crockpot. Healthy pork can get even more flavor if cooked by grilling, smoking or braising. Many people bake ribs in the oven at a low temperature, and then throw them on the grill for finishing, with lots of barbecue sauce, of course.

The Member’s Mark Brand

The Member’s Mark brand is a division of Sam’s Club and is made up of a team of trained chefs, food experts, package engineers and more. Customers can find a wide array of items that are kosher, organic, fair trade and wrapped with eco-friendly packaging. The line is constantly evolving to fit the needs of today’s consumer and what they want.

Case Sale Orders

  • Order requires 24 hour advance notice, although the item may be available for pick-up sooner
  • Given the nature of the item, online pricing, quantity and/or availability may change without notice and is subject to market demands
  • Payment information may be provided either online or in-club, but final payment will always be in-club at time of pick up
  • Item may be rejected prior to final payment in-club for any reason and after purchase will be subject to the Sam's Club® Return/Refund Policy


Member’s Mark Made Without Commitment™

This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929. 

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Specifications

  • Keep refrigerated
  • All natural
  • Vacuum packed
  • Shelf date from pack date: 21 days
  • Bulk, wholesale, case
  • Random weight

Ingredients: pork

Member ratings & reviews

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Showing 1-3 of 149 reviews

Jul 4, 2026
Keith R
5 out of 5 stars review

Verified Purchase

Ribs ribs, who wants ribs!

Good ribs for the price a two pack for $22. I cooked them in the oven came out perfect tasted great. The taste was mostly my doing, but they were good, and a real good deal and value over beef given filet mignon now is $41 a pound at some local butcher shops.

Helpful?23FGDNFNKNHN13589409502
Jul 15, 2026
The GOAT
5 out of 5 stars review

Verified Purchase

Pleased to purchase a leaner choice of Pork Ribs

We purchased this products for the value and for the leaner appearance. We needed some good looking, high quality slabs of Whole Bone-In Pork Loin Back Ribs to serve at the family 4th of July 250 year anniversary celebration. The serving cuts of this product was great as well as pleasing to the palate.

Helpful?23FGDNFNKNHN13589409502
Jul 9, 2026
Jasamaka
5 out of 5 stars review

Verified Purchase

Quality at affordable price

Been buying ribs for years and Sam's ribs are consistently affordable and of quality. They cook up very well and fall off the bone when properly smoked.

Helpful?23FGDNFNKNHN13589409502