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Pacific Celery Sticks, 2.5 lbs.

|4,854 ratings
Item # 980401719
Current price is $4.47
$1.79/lb
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Smart summary

Generated by AI
  • Convenient Packaging: Pacific Celery Sticks are pre-cut and packaged in an easy-to-open, 2.5-lb resealable bag, ensuring convenience and freshness straight from the fields.
  • Nutritional Profile: These low-calorie celery sticks are naturally cholesterol and fat-free, offering a good source of vitamins A, C, and K, along with beneficial fiber and high water content for hydration.
  • Versatile Usage: Enjoy these fresh sticks as a versatile snack with dips, chopped into salads for crunch, filled with spreads, or sautéed into soups and sauces to enhance flavor.
  • Freshness Preservation: Store celery in the refrigerator crisper drawer, ideally with ends submerged in water, to maintain moisture and prevent wilting. Remember to rinse thoroughly before use.
  • Crisp Flavor: These celery sticks provide a crisp, crunchy texture and a mild, sweet taste, making them a delightful and healthy addition to your diet.
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Pacific Celery Sticks, 2.5 lbs.
Pacific Celery Sticks, 2.5 lbs.
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About this item

Product details

Convenient and Fresh Pacific Celery Sticks

Pacific Celery Sticks are harvested at their peak and delivered straight from the fields. These pre-cut sticks are packaged in an easy-to-open 2.5-lb resealable bag for your convenience. To keep them fresh, store the celery sticks in the crisper drawer of your refrigerator, either in their original bag or with one end in water. Remember to rinse them thoroughly under running water before use.

Versatile and Nutritious Snack

These fresh and nutritious celery sticks are a versatile, low-calorie food. They can be paired with your favorite dip for a perfect addition to any vegetable tray, or chopped and added to your chicken salad sandwich for an extra crunch. For a quick and healthy snack, fill them with your favorite nut butter or cream cheese. They can also be sautéed and added to soups, stews, and sauces for extra flavor. Just remember to chop them right before use to maintain their nutritional value.

Health Benefits of Celery

Pacific celery sticks are naturally cholesterol and fat-free. Despite their low-calorie count, they are a good source of vitamins A and C, and are a wonderful source of fiber. With a high water content, celery is a great hydrating food. Adding this household staple to your everyday diet is not only a healthy choice but a convenient one as well.

Choosing and Storing Celery

For best results when storing Pacific Organic Celery Sticks, keep them in the refrigerator crisper drawer. Submerge the ends in water to maintain moisture content and avoid wilting. Always wash before using. When selecting celery, look for sticks that are well-formed and straight. Stalks should be rigid, not floppy or soft. Avoid celery that shows scarring, hints of gray, or is yellowing.

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Specifications

  • Perishable, keep refrigerated
  • Wash or rinse before eating

Net weight: 2.5 lbs.

Ingredients: Celery

Member ratings & reviews

4.3 out of 5 stars
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4,854 ratings768 reviews
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Showing 1-3 of 768 reviews

Jun 24, 2026
Reviewer name: Nonna
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great Outcome

I found this on a fast in-store errand for another item and realized I needed celery, yet not that much. after arriving at home, I realized I could chop it up and freeze it fir soups, stews, gumbo, etc. I was excited because I found a bargain with no loss!

Helpful?2T1OU7Z7R29L13901757063
Feb 12, 2026
Reviewer name: Pat
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Quality and Value

Fresh, delicious celery. We enjoy eating it with peanut butter and cream cheese and olives. There is a lot of it and plan on recipes when we purchase it. Then we sauté it with onions and freeze for when we make soups or other recipes. Great value for quality

Helpful?2T1OU7Z7R29L13901757063
Jan 22, 2026
Reviewer name: MC
4 out of 5 stars
4 out of 5 stars review

Verified Purchase

Excellent if you eat them within a week.

Eat them within a week, or they'll spoil fast. Without the stalk base or leaves, these can decay pretty quickly, so if you get them, eat them fast or put them in recipes. They're GREAT fresh or eaten within a week. We waited a bit too long and at the 2nd week, 1/3 had gone brown and slimy.

Helpful?2T1OU7Z7R29L13901757063