MOWI Atlantic Salmon Gently Smoked, priced per pound
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Smart summary
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- Exquisite Flavor: Offers a true delicacy, bringing together the freshness and a rich, delightful smoky taste in every single bite.
- Artisan Smoking: Skillfully smoked in the USA for three hours, using a unique recipe blend of maple, oak, cherry, and apple hardwoods and fruitwoods.
- Effortless Cooking: Pre-seasoned and ready to cook, these versatile salmon portions are perfectly suited for preparation in an oven, pan, or on a grill.
- Certified Sourcing: Made from farm-raised Atlantic salmon fillets, the product proudly carries certification from Best Aquaculture Practices (BAP).
- Precise Brining: Fillets are carefully cut into portions, then dry brined with 1% salt for one hour to develop optimal flavor before smoking.
- Culinary Esteem: The exceptional craftsmanship of this salmon is widely revered by professional chefs and discerning food lovers nationwide.
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