Hatch Select Whole Green Chiles, Mild, 27 oz., 2 pk.
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Highlights
- Two 27 ounce cans of Hatch Whole Green Chiles
- HATCH Whole Green Chiles are great for adding green chile flavor to any meal
- Mild in heat but bold in flavor
- Kosher
- Gluten Free
Verde Valle Whole Mayocoba Beans, 32 oz., 4 pk. $17.98 Was $19.98 $4.49/ea

Verde Valle Whole Mayocoba Beans, 32 oz., 4 pk.


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About this item
Product details
Authentic New Mexican Flavor
Bring the taste of New Mexico to your table with HATCH Whole Green Chiles. Known for their superior quality, these chiles are a staple in Southwestern cuisine and are perfect for adding a touch of authenticity to your favorite dishes.
Versatile Ingredient for Every Meal
These whole green chiles are ideal for a variety of recipes. Chop them up to enhance soups, chilis, and casseroles, or use them as a flavorful topping for tacos, pizzas, and more. Their mild heat makes them a crowd-pleaser for any occasion.
Shelf-Stable Convenience
Enjoy the convenience of a shelf-stable product that’s ready whenever you need it. Whether you're preparing a quick weeknight dinner or a festive feast, HATCH Whole Green Chiles are a must-have pantry essential.
Specifications
Net Weight: 54 oz.
Includes: Two 27 ounce cans
Ingredients: Green Chile Peppers, Water, Contains Less Than 2% of Citric Acid, Calcium Chloride, Salt.
Member ratings & reviews
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Showing 1-3 of 93 reviews
Verified Purchase
It was very difficult for me to find peppers of this quality and quantity on the shelves of any stores. This product gives you both quantity and quality at a very reasonable price. I was able to prepare the desired dish with little or no effort, and the end result was very satisfactory. I was able to have them shipped in only one day later than it took to shop at a store. Very happy and highly recommended.
Verified Purchase
They're the BEST you can get, if you can't get them fresh from New Mexico. Smoky, savory, and worth every penny.
Verified Purchase
Southwest flavor in the northeast
I'm so happy to have found hatch green chilies! I am from Northwest Colorado, but now living in southwest New York State. In Colorado Hatch Chili’s are a kitchen staple. I would buy them in 1 to 3 pound frozen packages, and canned Chili’s for my pantry. But green chilies are nowhere to be found in New York state. In fact, New York State does not know the true essence of Mexican food. Finding these chilies has allowed me to make pork green chili, and homemade tamales for my family. The best part is having the taste of the southwest on our dinner plates.
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