Evangeline Maid Thin Sandwich Bread 20 oz., 2 pk.

Evangeline Maid Sandwich Bread is ideal for making sandwiches and toast. Each 20 ounce loaf inside the 2-pack package will make approximately 12 sandwiches. Evangeline Maid is Truly Authentic. Founded by the Huval family in Youngsville back in 1919 and moved to Lafayette in 1926, Evangeline Maid has deep Acadiana roots. The founder’s eldest daughter, Mary Huval modeled for the famous Evangeline Maid logo as you know it today.
Evangeline Maid is Acadiana Made. Evangeline Maid has been a part of life in Acadiana for 100 years. Life in Acadiana is life lived to the fullest. Raised among the bayous, marshes and prairies of Southern Louisiana, native Acadians are known for their convivial spirit, strong family ties and food that can’t be beat. And those attributes are all intertwined.
Food like gumbo, boudin, jambalaya and boiled crawfish—made from the gifts of those bayous, marshes and prairies—are often enjoyed with family and friends to the sounds of Cajun music.
Here in Acadiana, we’re known for many wonderful things, but mostly we’re known for the way we eat. It’s a reputation earned over centuries, drawn from family traditions and hand-me-down recipes. Made in Acadiana means no shortcuts. This bread retains its best quality if stored at room temperature. For best results use bread by date on package.
We are committed to providing you with the highest quality baked foods.