Demakes Bros. No Antibiotics Ever Shaved Chicken, 16 oz, 2 pk.

Demakes Bros. No Antibiotics Ever Shaved Chicken is a simple, reliable option for everyday meals. Made from No Antibiotics Ever chicken breast and thin-shaved for quick, even cooking, it helps you pull together dinner fast without extra prep. Each 16 oz tray delivers tender, mild-flavored chicken with 24g of protein per serving, making it easy to build satisfying, balanced meals. It’s a versatile staple that works well in bowls, salads, wraps, and tacos, and adapts easily to whatever flavors you’re craving. With two convenient 16 oz trays per pack, you’ll always have fresh, clean-label chicken on hand—great value, consistent quality, and ready for busy weeknights or meal prep alike.

To Prepare

Preheat a skillet over medium heat and add a small amount of oil. Add shaved chicken breast in an even layer. Cook for 4–6 minutes, stirring frequently, until fully cooked, reaching an internal temperature of 165F. Season as desired and serve hot.

Recipe Idea - Shaved Chicken Street Tacos

Ingredients:

• 1 lb Demakes Bros. Shaved Chicken Breast
• 1 tbsp cooking oil
• 1 small onion, thinly sliced
• 1–2 cloves garlic, minced
• 1 tsp ground cumin
• ½ tsp chili powder or smoked paprika
• Salt and black pepper, to taste
• 8–10 small corn or flour tortillas
• Optional toppings: chopped cilantro, avocado, diced onion, salsa, lime wedges

Instructions:

1. Heat oil in a large skillet over medium-high heat.
2. Add onions and cook until softened
3. In the same skillet, add shaved chicken breast and cook for 3–5 minutes, stirring until cooked through and lightly browned. Add salt pepper, garlic, cumin, and chili powder to taste.
4. Remove skillet from heat.
5. Warm tortillas in a dry skillet or directly over a flame.
6. Fill tortillas with chicken mixture and top as desired.
7. Serve with lime wedges.

Recipe Idea - BBQ Shaved Chicken Sandwiches

Ingredients:

• 1 lb Demakes Bros. Shaved Chicken Breast
• 1 tbsp cooking oil
• Salt and black pepper, to taste
• ¾ cup BBQ sauce (your favorite, plus more if needed)
• 4 sandwich rolls or brioche buns
• Optional toppings: coleslaw, sliced pickles, red onion, lettuce, tomato

Instructions:

1. Heat oil in a large skillet over medium-high heat.
2. Add shaved chicken breast and cook for 3–5 minutes, stirring until cooked through and lightly browned. Season with salt and pepper to taste.
3. Reduce heat to medium and stir in BBQ sauce, coating chicken evenly. Cook 1–2 minutes until heated through.
4. Remove from heat.
5. Pile BBQ chicken onto rolls and add toppings if desired.
6. Serve warm.