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Bone-In Pork Boston Butt, Case, priced per pound

<summary>
<ul>
<li>Primal Cut: This bone-in Boston butt is a pork cut from the upper shoulder area of the front leg, and it may contain the blade bone.</li>
<li>Culinary Versatility: The pork butt offers extensive versatility for culinary applications, including roasting, braising, stewing, cutting into steaks, or preparing pulled pork, tacos, and homemade sausages.</li>
<li>Product Specifications: Each case contains all-natural bone-in pork, featuring a consistent 1/8" fat thickness suitable for various cooking methods.</li>
<li>Packaging Details: The product is supplied in vacuum-wrapped packaging, with each case comprising eight individual bags, each containing one pork butt.</li>
<li>Professional Application: This case sale item is specifically ideal for foodservice applications, catering, and restaurant use due to its substantial quantity.</li>
<li>Alternate Designations: This specific cut of meat is also commonly referred to as Boston pork butt or pork shoulder, maintaining widespread recognition.</li>
</ul>
</summary>

This case sale of pork Boston butt features a huge amount of Boston pork butt for all your tried and true dishes like pork butt roast. This cut of pork comes from the upper shoulder area of the front leg and can contain the blade bone. There are many uses for pork butt, including pulled pork for a tasty Southern barbeque dish. <h3>Is a Case Sale of Pork Boston Butt Ideal for Restaurant Use?</h3> This case of boneless pork butt is the ideal option for any foodservice application. With a large amount of pork butt, you get a great price for a substantial amount of food for a busy kitchen. There are several ways to prepare pork butt including roasting, cutting into steaks, stewing, braising or making homemade sausages or ground pork. It's a versatile ingredient that will shine in a restaurant or catering situation. <h3>What Can Be Made From Pork Boston Butt?</h3> Boston pork butt can be made into all sorts of barbeque dishes, but that isn't the only way it will shine. There are hundreds of great pork butt recipes such as pork tacos, kimchi stew, pork pies, garlic sausages and delicious Puerto Rican pernil. Pernil is a tender pork dish with a crispy skin that offers great contrast and makes a tasty dish for a crowd. This cut of meat can be used in several ways to experiment and come up with new recipes for your customers and friends. <h3>Pork Butt Has Several Names</h3> Some people call this cut of meat pork butt, while others refer to it at Boston pork butt and some call it pork shoulder. No matter what you choose to call it, it's a meat that kids and adults alike enjoy and will appreciate having on the menu. <h3>The Member’s Mark Brand</h3> The Member’s Mark brand is a division of Sam’s Club and is made up of a team of trained chefs, food experts, package engineers and more. Customers can find a wide array of items that are kosher, organic, fair trade and wrapped with eco-friendly packaging. The line is constantly evolving to fit the needs of today’s consumer and what they want. For the Pork Shoulder Blade Steaks Tray, <a href="https://www.samsclub.com/sams/pork-shoulder-blade-steaks-priced-per-pound/prod21000029.ip?searchTerm=323751" target="_self">click here</a>. For the Pork Bone-In Country Ribs Tray, <a href="https://www.samsclub.com/sams/pork-country-ribs-bone-in-priced-per-pound/prod21000028.ip?searchTerm=323779" target="_self">click here</a>. For the Pork Boston Butt, <a href="https://www.samsclub.com/sams/pork-boston-butt/prod4570162.ip?searchTerm=405256" target="_self">click here</a>. Case Sale Orders <ul> <li>Order requires 24 hour advance notice, although the item may be available for pick-up sooner</li> <li>Given the nature of the item, online pricing, quantity and/or availability may change without notice and is subject to market demands</li> <li>Payment information may be provided either online or in-club, but final payment will always be in-club at time of pick up</li> <li>Item may be rejected prior to final payment in-club for any reason and after purchase will be subject to the Sam's Club® <a href="http://www.samsclub.com/sams/shoppingtools/returnorder/refundAndReturns.jsp" target="_self">Return/Refund Policy</a></li> </ul>

Brand

<ul> <li>All-natural fresh pork butt</li> <li>Features fat of 1/8" thickness</li> <li>1 pork butt per bag - 8 bags per case</li> <li>Comes in vacuum-wrapped packaging</li> <li>Ideal for use in restaurants, catering and food service</li> </ul> Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

Specifications

title_store_instore_pickup

<ul>
<li>All-natural fresh pork butt</li>
<li>Features fat of 1/8" thickness</li>
<li>1 pork butt per bag - 8 bags per case</li>
<li>Comes in vacuum-wrapped packaging</li>
<li>Ideal for use in restaurants, catering and food service</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

Every year we make sausage and Sopressatta and this meat is great! It has a good fat content, no bone fragments, and it is CONSITANT! We usually have to trim about 5% of the fat off, which is always better than having to buy pork fat to add. And for the last 3 years no one can beat the price! These would make great pork steaks too!

Great for sausage

Absolutely the best purchase you can make for the highest quality, (prime reserve), and the lowest per pound price anywhere.....  I will definitely be purchasing more items by the case !!!

Perfect purchase !!

All the shoulders were 8.2 to 8.5 lbs I used them for an open house and they loved the food. Only issue I have is when I order online they tend to cancel my order and make me go in and aske the butcher for a case.

Great Quality

I bought two cases for a retirement party (I have a large capacity smoker, so I was asked to smoke meat for it). I was pleased to get meat that was well-packed, and fresh, making the process of preparing and smoking the meat extremely easy.

The meat is good...

I bought 2 cases for a fundraiser and smoked for about 15 hrs at low heat. My yield was about 60% and the quality of the meat was great. Very pleased and will definitely purchase again.

Well trimmed. Great yield.

Loved being able to buy this meat in bulk for catering our own wedding! Served alot of people!

Best for bulk!

Nice sized pork butts - just the right amount of fat - easy to trim

More bang for the buck

Thick Thighed Squealer

Excellent quality, made great pulled pork for the Wednesday night meal at the church.

Great Pulled Pork

Good quality butts. Needed a bunch for my wedding.

Bone-In Pork Boston Butt, Case, priced per pound

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Smart summary