Name: Member's Mark Bacon Wrapped Shrimp with Pepper Jack Cheese, Frozen, 14 ct.
Brand: Member's Mark
SKU: 13778457717
Availability: OutOfStock
Rating: 4.7 (856 reviews)

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Member's Mark Bacon Wrapped Shrimp with Pepper Jack Cheese, Frozen, 14 ct.

<p>Make Member's Mark Bacon Wrapped Shrimp with Pepper Jack Cheese, Frozen, 14 ct. the full-flavored hero of your next party. With every bite you get delicious shrimp, smokey bacon and zesty cheese, a mouthwatering combination that’s also perfect for a quick snack or an easy family meal. Our Bacon Wrapped Shrimp is made with sustainably sourced shrimp so you can feel good about what you’re eating.</p> <h3>What is Member’s Mark Bacon Wrapped Shrimp with Pepper Jack Cheese?</h3> <p>Made with bacon, shrimp and pepper jack cheese, this will surely become one of your favorite Sam’s Club buys. You get delicious shrimp that is complemented by crispy bacon and zesty cheese. The trio makes for a fantastic and mouthwatering combination.</p> <p>Member’s Mark has developed a loyal following since Sam’s Club has come out with this private label. Not only can members enjoy premium products, but they can enjoy them at member prices. Products like the Member’s Mark Bacon Wrapped Shrimp is made with sustainably sourced shrimp so that less of a carbon footprint will be made. In addition, this ready-to-cook shrimp has a beautiful presentation and is easy to prepare so that you can get a great dish without much prep work.</p> <h3>How to Prepare Member’s Mark Bacon Wrapped Shrimp with Pepper Jack Cheese?</h3> <p>This ready-to-cook shrimp should not be thawed. Bake it from its frozen state in a 400°F oven. All packaging should be removed and the bacon wrapped shrimp should be placed on a foil-lined baking tray. Cook time takes about 16-18 minutes.</p> <h3>Ways to Serve 14-Count Bacon Wrapped Shrimp</h3> <p>Bacon-wrapped shrimp has numerous uses. Cook it up to serve as a snack when you have friends over. If presented on a pretty platter it would make for a great hors d'oeuvres, as it is very easy to eat and pass around. Make a meal out of bacon-wrapped shrimp and pair it with everything from soup and salad to French fries and potato salad.</p> <h3>Cooking Instructions</h3> <p>These ready-to-cook shrimp should NOT be thawed before baking. Remove all packaging, other than the convenient toothpick holding these goodies together, and pop them straight from the freezer and into a 400°F oven on a foil-lined baking sheet for 16-18 minutes. With so little prep work, these make a great addition to everything from soups, salads to your favorite fries. You’ll want to keep extra boxes of Member’s Mark Bacon Wrapped Shrimp with Pepper Jack Cheese on hand for a quick and easy meal everyone will love. Cook times may vary based on appliances.</p> <p></p>

Brand

Product Net Content UOM

<ul>  <li>Raw and ready-to-cook shrimp on a wood skewer</li>  <li>Wrapped with smoky bacon and pepper jack cheese</li>  <li>Sustainably sourced shrimp</li>  <li>16g protein per serving</li>  <li>A great hors d'oeuvres as it is very easy to eat and pass around</li> </ul>

Specifications

title_store_not_available

<ul>
<li>Raw and ready-to-cook shrimp on a wood skewer</li>
<li>Wrapped with smoky bacon and pepper jack cheese</li>
<li>Sustainably sourced shrimp</li>
<li>16g protein per serving</li>
<li>A great hors d'oeuvres as it is very easy to eat and pass around</li>
</ul>

We got these around Thanksgiving as a holiday appetizer.  They were all eaten fairly quickly, and everyone that ate them liked them.  The pepper jack cheese gives it a little bite to it.   If you like bacon, shrimp, and cheese you can not pass these up!

Great Holiday Appetizer

These shrimp are about the best we've ever bought and are easy to prepare. Well worth the money. We hate that this product is just seasonal!

Bacon Wrapped Shrimp

My wife and I love these Bacon Wrapped Shrimp. We buy them 6 or 7 boxes at a time. The only draw back is that they are only available during the holiday season. We would buy them year round if possible!

Excellent, even for a party of 1 or 2

Tasty

Very good but you need to cook them very slow on low

Good but need to cook slow on low

These are awesome. I put tgem in the air fryer for a few minutes till the bacon gets crispy and tgey are perfect.

I love these

These were pretty darn tasty. It didn't take too long to heat up and the end result was a wonderful blend of flavors for my taste buds. I think they would be a favorite item on a party table or when you want to serve something before the main dish/entree.

Great for appetizers

I admit, I'm a seafood snob. Having grown up in blue crab country and now live in landlocked Wyoming, I DO NOT eat seafood.  I bought these for treats for the night before Thanksgiving for my family, who do eat seafood here.  My husband said I should try one because they were rather good.  I did and was surprised.  Four stars because, what can I say, I'm still a seafood snob....but I do recommend them.

Surprisingly good

The idea is great but the result is not so good.  When cooking all the cheese comes out and ends up on the pan, so you are left with bacon and shrimp only and a mess to clean up on the pan. They are a little tasty and everyone seems to enjoy them when offered.

No cheese after cooking

Honestly, the taste of these was okay, not great, but not bad for an easy appetizer. My problem is that out of a box of 14, 3 of the shrimp were bad! They were so fishy, and as soon as you bit into it, you could tell it was no longer good. I'm glad I made these for my family and not for outside guests. Playing spoiled shrimp roulette is not my idea of a fun evening.

Member's Mark Bacon Wrapped Shrimp with Pepper Jack Cheese, Frozen, 14 ct.

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