About this item
- Smooth, golden-yellow skin with large blushes of red
- Flesh has a noticeable pink tinge with a distinct aroma and more pronounced flavor
- Skin can be left on when cooking
Nectarines are peaches without the fuzz. They have the same sweet taste as a peach.
You can't help but love the smooth, soft texture of the skin, the fragrant smell upon ripening and the burst of juice with every bite. Yellow nectarines are one of those fruits that taste equally good fresh as in cakes, pies and cobblers.
If fruit is under-ripe, leave them at room temperature for 2-3 days to ripen.