About this item
- Fresh, wild caught salmon from Alaska
- World-renowned for its full flavor and distinctively deep red color
- Naturally-stored high levels of DHA and EPA omega-3 fatty acids
- Heart-healthy and flavorful
Wild caught in the rugged waters of the Copper River, this Alaskan Sockeye Salmon is flown jet-fresh to your Club in 36 hours or less. Unlike farmed salmon, the meat has a distinctive deep red color and is richer in flavor. It's less fatty but has higher levels of DHA and EPA omega-3 fatty acids, making it a heart-healthy protein. When grilled or broiled, the true flavors of this salmon are released leaving a phenomenal dining experience. This seasonal favorite only comes with one catch: you've got to get it before it's gone.