Big Easy Pork & Sausage Jambalaya Tur-Duc-Hen (13 lb.) 

by BIG EASY FOODS | Item  #: 839062 |
Big Easy Pork & Sausage Jambalaya Tur-Duc-Hen (13 lb.)
Price includes shipping
  • $ 64 98
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About this item

  • Authentic Creole meal
  • Pre-seasoned, deboned turkey
  • Stuffed with duck, chicken, and moist pork and sausage jambalaya
  • Ready-to-cook, easy to carve
  • Packaged and shipped frozen

Description

Famous for their Louisiana cuisine, Big Easy Foods' Tur-Duc-Hens are big on flavor and easy to prepare. Seasoned to perfection, the hearty taste of turkey infused with duck, chicken and traditional Louisiana pork and sausage jambalaya is the perfect balance of quality and value for entertaining. Give your guests something unique this holiday season.

Specifications

Cooking Directions

  • IF COMPLETELY THAWED: Remove Tur-Duc-Hen from all plastic packaging (leave netting). Place Tur-Duc-Hen, legs pointing up, in baking pan. Preheat oven to 400˚F. Cook covered for 3 hours, uncover and continue to cook for an additional 30 minutes until golden brown. Internal temperature should reach 165˚F.
  • TO SERVE: Remove netting. Carve Tur-Duc-Hen down the middle, and then across in one- to two-inch slices. Serve hot.
  • IF FROZEN: Remove Tur-Duc-Hen from all plastic packaging (leave netting). Place Tur-Duc-Hen, legs pointing up, in baking pan. Preheat oven to 400˚F. Cook covered for 4 hours, uncover and continue to cook for an additional 30 minutes until golden brown. Internal temperature should reach 165 degrees F.
  • TO SERVE: Remove netting. Carve Tur-Duc-Hen down the middle, and then across in one-to two-inch slices. Serve hot.

Assembled Country

USA

Component Country

USA

 

 

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This product is covered by the Sam's Club Member Satisfaction Guarantee.

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