About this item
- Meets or exceeds U.S. Grade #1
- Naturally grown
- No saturated fat, trans fat or cholesterol
When added to any meal, sweet onions create a deep, robust and savory flavor. In addition to tasting great, onions contain active compounds that help fight heart disease, lower blood pressure and cholesterol, and keep the immune system up and running. Caramelize an onion to add depth to casseroles and soups, or slice them up and add to your hamburger.