About this item
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- Flavors of apricot, tangerine and cream, along with a slight mineral edge
- Light/sweet white wine
- Fermentation: stainless steel tanks, cool fermentation
- Food pairing: pork, sea bass, trout, Asian cuisine, Havarti, Gouda, pecans, pears, apricots, figs, apples, bell peppers, barbecue
- ABV: 11%
St. Julian has developed a style of late-harvest Riesling that is crisp yet moderately sweet. A classic late harvest-style wine, at 21.2 brix level of ripeness, the wine develops its trademark tangerine and apricot flavors. Aromas of citrus, stone fruit and honey are followed by flavors of apricot, tangerine and cream, along with a slight mineral edge. Acidity and sweetness are nicely balanced on the palate, making this late-harvest Riesling a versatile food wine.