Enjoy these mushrooms raw or cooked. Packed with antioxidants, these white mushrooms are great in salads, and equally great sautéed, baked or roasted. Try them on homemade pizzas, pasta sauces, on burgers and many more of your favorite recipes. Don't waste time with food prep! Conveniently pre-sliced, these meaty, white mushrooms are great for weeknight dinners.