The Pioneer Woman Cooks Dinnertime - 16 minute meals, Freezer food, Comfort Classics
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About this item
- Publisher: Harper
- ISBN: 9780032419262
- Date: 05-31-16
- Pages: 400
Ann Marie "Ree" Drummond an award-winning American blogger, No. 1 New York Times bestselling author, food writer, photographer and television personality who lives on a working ranch outside of Pawhuska, Oklahoma. In February 2010, she was listed as No. 22 on Forbes' Top 25 Web Celebrities—one of only four women. Her blog, The Pioneer Woman, which documents Drummond's daily life as a ranch wife and mother, was named Weblog of the Year 2009, 2010] and 2011, at the Annual Weblog Awards.
For families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. The Pioneer Woman Cooks: Dinnertime includes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner.
You’ll find more than 125 fast and delicious recipes that combine pantry staples with fresh ingredients, including Beef Stroganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-To-Go Freezer Meatballs (and many dinners you can make with them), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts—literally the icing on the cake. Filled with Ree’s signature step-by-step photos, relatable humor, and irresistible, folksy charm, The Pioneer Woman Cooks: Dinnertime is the go-to cookbook every home cook can rely on for any—and every—night of the week.