Prairie Mills Self Rising Flour (25 lb. bag)
- $ 14 98 14.98
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About this item
- All purpose bleached self-rising wheat flour
- Double sifted
- For baking pies, cakes and more
- Used as thickening and non-sticking agent
Prairie Mills Self-Rising Flour is a double-sifted, white bleached flour used in all types of baking of pastries and confectionaries such as pies, cakes, some light breads and candy. This flour can also be used as a thickening agent in sauces and gravies as well as a non-sticking agent in baking. The self-rising leavening in this flour makes baked goods rise faster and creates a lighter texture.
Plastic handle in top seam for easy carrying.
- Moisture 12-14%
- Protein 8.8-9.4%%
- Ash .651 +/- 1
- Falling Number 250-350
- Kosher Certified
Shelf Life: 90-120 days when stored under 80°F and 65% humidity.