by Peter Pan |
Item # 209849
Peter Pan Bread Flour (25 lb.)

About this item

For baking breads, pizza crusts and pastries, use bread flour for chewiness that the extra gluten provides.
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Peter Pan Bread Flour (25 lb.)


The high gluten content of bread flour causes the bread to rise and gives it shape and structure. Bread flour is made from hard wheat flour and is useful as a component in rye, barley and other mixed grain breads, where the added lift of the bread flour is necessary to boost the other grains.


  • Bread flour has a higher percentage of gluten at 12% - 14%
  • Bread flour helps dough rise and retains its shape
  • Good for making breads, pizza crusts and some pastries for chewiness that the extra gluten provides


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Assembled Size

3.5" x 15.5" x 21"

Component Country


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