About this item
- Country white bread
- No high fructose corn syrup
- 0 g trans fat and cholesterol free
- 2 loaves, 24 ounces each
Oroweat believes there’s a lot to be said for a name. Their bread is baked with the same love and wholesome goodness as it was when it was born in the ovens of a small baker in North Hollywood, CA in 1932. One may think starting a business right in the midst of the Great Depression isn’t exactly a solid business strategy, but what it actually did became a true testament to the dedication and hard work of its founders. Despite the hard times, what began with just a few hundred loaves of 100% whole wheat bread delivered door-to-door quickly grew to supermarkets as its premium quality and great taste captured the hearts—and taste buds of consumers.