About this item
- Notes of caramel and green apple, a cocoa finish
- Medium roast
- Regular caffeinated coffee
- 100% Organic Arabica coffee
- 160 K-Cup® pods
Nestled among the Northern Andes, farms in the Cajamarca (pronounced kä-hƏ-´mär-kä) region produce some of the best coffee in Peru, while also caring for the surrounding mountain ecosystem. This Green Mountain Coffee® smooth roast has a caramel sweetness and bright pops of green apple with a cocoa finish.
Your purchase of Fair Trade Certified™ coffee gives farmers better prices for quality products that improve their lives and protect the environment.