by Member's Mark |
Item # 762964
About this item
- Authentic Italian recipe
- Made with fresh baby spinach and creamy ricotta cheese
- Cook for only 4 minutes in boiling water
- Drain, toss in sauce or butter and serve
Member's Mark Spinach Ricotta Ravioli made with fresh baby spinach and creamy ricotta cheese. This ravioli is easy to prepare—just boil for four minutes, drain, then toss in butter or sauce for a quick, savory meal.