USDA Choice Angus Beef for Stew (priced per pound)
Why We Love This
In the mood for comfort food? These hand-selected, grain-fed, USDA-choice Angus beef kabobs are splendid in soup, stew, chili and more.
About this item
- 100% Angus beef
- Grain fed
- Hand-selected and cut
- Best prepared using moist heat
- Excellent when braised or slow cooked for stews and chili
When you have USDA Choice Angus Beef for Stew in the kitchen, you can make a range of different types of dishes, not just Angus beef stew. This is a versatile cut of meat that is high in protein as well as flavorful.
How Can You Use the USDA Choice Angus Beef for Stew?
When you're getting ready to make some beef stew, you really do need to make sure that you're always using only the very best ingredients. This particular cut is best prepared with moist heat, making this the ideal option for beef stew.
Is Beef Stew the Only Way to Use This Cut?
While this product can help to make some easy beef stew, it's important to remember that it is certainly not the only way that you can use this meat. It's possible to make plenty of other tasty dishes. For example, you could use it to make some chili or soup.
How to Buy Beef Stew Meat
If you're buying meat to make tasty beef stew and other dishes, you need to make sure that you get the right amount. Consider the number of people you will be serving and the dish that you will be making to be sure that you are getting enough for the meal. If it's a stew, four to six ounces per person should be enough. You may want to consider buying extra and freezing any that you won't be using right away.