About this item
- 16 hot dog buns in one pack
- Fresh, high-quality ingredients
- Sturdy to hold hot dogs, sausages and brats
- Add any fixings
Enjoy a deliciously simple bread offering wholesome flavor with Master® Hot Dog Buns (16 ct.).
Master Hot Dog Buns are made fresh and with the highest quality ingredients. The durable buns offer you versatility; you can eat hot dogs, sausage or even brats with these sturdy hot dog buns. The sturdy hot dog buns can also hold any fixings you want to add to the meat in the bun. Whether you want a hardcore chili dog topped with chili-cheese, onions, jalapeños and relish or just a simple hot dog with mustard and ketchup, this bread will hold strong. In addition to its durability, this hot dog bread offers you a consistently smooth texture to delight your taste buds.
What's Enriched Bread?
Master Hot Dog Buns are made from enriched flour. During the grinding process of wheat kernels to create the flour used for the bread, many of the beneficial nutrients in the wheat are removed to create a flour with fine, consistent texture. However, the lost nutrients are later added to "enrich" the bread so that it may still benefit your health. Usually, to enrich the bread the manufacturers add a variety of complex B vitamins like thiamin, niacin and riboflavin. These nutrients benefit your health in a variety of ways. Thiamin, also known as vitamin B1, aids the function of your nervous system and helps it to maintain its normal functions. Niacin helps you to better digest your foods, maintain a healthy appetite and also helps your body's nervous system function properly. Meanwhile, riboflavin or vitamin B2 helps promote healthy vision, provides your body with an energy boost and helps you maintain healthy skin. Each of these nutrients added back into the flour to enrich the bread helps make up for the nutrients that are lost during the grinding process.
How Many Calories per Serving?
These hot dog buns contain 120 calories per serving, 3 grams of sugar, 190 mg of sodium and 0 grams of saturated fat.