Kraft's story begins with local dairy farmers in Beaver Dam, WI and Lowville, NY. They take pride in providing fresh milk, which they combine with fresh wholesome cream, from farm to Kraft creamery’s fridges in just 6 days. But they don’t just stop with farm fresh milk. They also use carefully selected fruit and vegetables, and never add artificial flavors to the 22 cream cheese spreads. In the end, only Philadelphia gives you a taste so rich and creamy. And now, there’s even more to love.With Kraft Philadelphia's cream cheese blocks, you can make a variety of dips, your own spreads, frostings and desserts. The possibilities are endless with cream cheese that can be used in both sweet and savory dishes.