About this item
- Bold, colorful antipasto
- Made with black, green and smoky Kalamata olives
- Tossed with bite-sized cubes of briny feta in a savory marinade of Greek herbs
- Gourmet ingredient for Greek-style pasta salads and dips
- Pair with classic cheeseboard offerings or serve as a savory stand-alone appetizer
DeLallo Greek Feta Salad is a colorful medley brimming beloved Greek flavors. This ready-to-serve antipasto features black, green and smoky Calamata olives tossed with bite-sized cubes of briny feta in a savory marinade of Greek herbs. It's a bold, colorful antipasto that's perfect for pairing with classic cheeseboard offerings or serving as a savory stand-alone appetizer. Pair with cured meats, specialty cheeses and wine. Create a Greek-style pasta salad with red peppers and artichokes. Serve with hummus, mezze items and party dips. Garnish salad, sandwiches, pizzas and wraps.