Franz Gluten-Free White Bread returns the joy of bread to gluten-free eating. Made from whole grains, this bread has a soft, light texture, and hint of sweetness which makes it perfect for any meal. Whether building a sandwich or toasting up for a quick breakfast, Franz Gluten-Free White Bread will become a new favorite. Baked in a dedicated gluten-free facility, this bread can be safely enjoyed by the whole family. All Franz gluten-free breads are free of nuts, soy, dairy and high fructose corn syrup. Feel free to store like traditional bread - no need to take up freezer space or spend time thawing.