About this item
- Fresh baked, artisan style rye bread
- Made with only high quality ingredients
- Pre-sliced for convenient sandwich making and snacking
Fantini Bakery is more than just a brand. They are a family committed to a time-honored tradition of producing and distributing fresh, artisan baked goods throughout all of New England. Originally founded in 1902 by Sabatino Fantini, Fantini Bakery had a humble, but proud beginning in Haverhill, MA.
Their bakery began as a modest, over-the-counter sales operation in which they produced quality, hand-mixed breads and baked them fresh daily in brick ovens. Throughout the years, Fantini Bakery has continued to grow, passing from generation to generation, all the way to the current and fifth-generation owners, Joe and Robert Fantini.
They follow the same tradition for excellence, and this commitment translates into the delicious products that customers know and love. Their traditional recipes remain the same and are proud to be celebrating 110 years of excellence in quality and service this year, and our customers remain at the very heart of their business.