Why We Love This
Grate or melt away! This extra sharp cheddar is easy on the palate—making it terrific in gooey favorites like mac 'n cheese, pizza and hot sandwiches.
About this item
- Aged for 12 months
- Crumly, extra sharp with a sophisticated citrusy flavor
- Melts beautifully in grilled cheese, pizza and more
- Serve with crackers, apples and nuts for a filling snack or an elegant cheese plate
- Grate it up to make delicious dishes like macaroni and cheese or scrambled eggs
It's hard to eat just one bite of our Cabot's Lactose-Free Extra Sharp Cheddar. That's why they're proud to offer a two-pound brick, so you can stay well stocked with the crumbly, extra sharp bite of this Cabot favorite. Whether you're grating up a big bowl for your next sauce or serving sandwiches for a week, this cheese is the right choice for discerning chefs and hungry families.