Why We Love This
Slow and low, that’s our tempo. Our hand-selected extra-meaty ribs are smoked for hours over a hickory flame, then get brushed in a sweet, bold sauce.
About this item
- Hickory-smoked back ribs in BBQ sauce
- Craft style
- Slow smoked by authentic pit master
- Extra thick & meaty
- Fully cooked
Slow cooked by an expert pit master, Member's Mark Extra Meaty Baby Back Pork Ribs deliver the kind of outstanding quality you would expect from a great smokehouse or barbecue restaurant.
We hand select meaty, tender racks of ribs and cook them low and slow over a hickory flame. The process is never rushed—hardwood smoke wafts into the slab for hours, drawing out the richness of the meat and infusing it with a medley of natural flavors. From there, we brush the rack with a vinegar sauce that starts out sweet and finishes hot. The end result is a tender, perfectly balanced rack of pork ribs that any barbecue connoisseur would love.
Member's Mark Extra Meaty Baby Back Pork Ribs come fully cooked and only take 25 minutes to prepare, making them ideal for parties, hassle-free holiday cooking and family meals on nights when you're pressed for time. We put hours of work into our ribs so you won't have to!
We are so confident you will be delighted with your Member's Mark purchase that we promise to refund or replace any item you find unsatisfactory. We aim to delight all our members and would love to hear about your discoveries! Call us at: 1-888-301-0332 (toll-free), 8am - 5pm CST Monday - Friday.