About this item
- Perfectly aged with exceptional flavor by seasoned curemasters
- Each chub spends almost a month under the care of master salame makers earning its bloom
- Powdery exterior is a sign of a true Italian dry salame
- Authentic old-world flavor
- Great for parties
Crafted with lean, high quality pork, Gallo salame has the traditional world flavor you love. It's cured the old-fashioned way—with lots of time and the careful attention of salame masters. Gallo Salame has been crafting traditional Italian salame in the San Francisco Bay Area for more than 100 years. Old-world quality you’d find in your local Sam’s Club.