by Member's Mark |
Item # 321343
Model # PLU 12060 |

Product Details

About this item

  • Beef flank is a popular food service cut for its great natural flavor and ease of preparation
  • Relatively long and flat cut, flank is used in a variety of dishes including London broil
  • Alternative to skirt steak often used in fajitas
  • Can be grilled, pan-fried, broiled or braised to increase tenderness

Order requires 3-day advance notice, you will receive email confirmation when order is ready.

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Case Sale Orders

  • Order requires 3-day advance notice, although the item may be available for pick-up sooner
  • Given the nature of the item, online pricing, quantity and/or availability may change without notice and is subject to market demands
  • Payment information may be provided either online or in-club, but final payment will always be in-club at time of pick up
  • Item may be rejected prior to final payment in-club for any reason and after purchase will be subject to the Sam’s Club® Return/Refund Policy

This versatile cut of beef is ideal for virtually every cooking style and multiple menu applications. Limited fabrication or trimming time is required.

Member reviews & questions