Cabot Vermont Sharp Cheddar White Brick (2 lbs.)
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About this item
- 2lbs of naturally aged, award-winning cheddar
- A perfect all-around cheddar, good for grating, cooking, snacking & serving
- Creamy, smooth texture and slightly acidic taste
- Dense and slightly crumbly in texture
The classic taste of our Vermont Sharp Cheddar just begs to be savored, and with our 2-lb brick you can enjoy bite after bite without fear of running out. This award-winning cheese works any way you want it—on its own, on a cracker, paired with fruit, and fanned across a party platter. Serve up hearty, thick-sliced grilled cheese sandwiches for the whole family, or grate up a bowl-full to melt into a stringy casserole. Get kids eating their veggies with our Cheesy Cauliflower Tots, or try it in any of Cabot’s amazing recipes. Perfect for cheese lovers who like their cheddar frill-free and tried-and-true. Cabot’s lactose-free Vermont Sharp Cheddar delivers a smooth texture that melts easily in any hot recipe or adds a delicious hint of tang to cold salads and sandwiches.
- Subtle sweetness balanced with a rich buttery tang makes this naturally aged cheddar an easy to love perennial favorite.
- With its classic sharp cheddar taste, this award-winning lactose-free cheddar is the cheese no kitchen should be without
- Melt it in a grilled cheese sandwich and you're likely to be labeled a culinary Ninja
- Perfect for all-around grating, cooking and melting
- It has a creamy, smooth texture and a slightly acidic taste
- Nuances of sweetness are balanced with a rich buttery tang
- Cabot fans will tell you to pair with sweet tart apples, Bartlett pears and crusty sourdough bread