Why We Love This
About this item
- Slow oven-roasted beef pot roast in traditional brown gravy
- Certified USDA Choice meat
- Boneless, trimmed and extra lean
- No artificial flavors, colors, preservatives, phosphates or gluten
- Microwaves in 11 minutes or less
Member's Mark Pot Roast is made with boneless, trimmed, extra-lean USDA Choice beef. We slow cook our pot roast to make it juicy and tender, then cover it in a savory traditional brown gravy. Perfect for a quick meal, our pot roast is fully microwavable in 10 to 11 minutes, or it can be cooked in a conventional oven. Member's Mark Pot Roast pairs beautifully with our 100% Yukon Gold Mashed Potatoes.