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Samsclub.com

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Salmon

smoked+salmon

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Honey Smoked Salmon, Original Flavor, 12 oz.

<ul>
<li>Farm raised, sustainably sourced, gluten free, and no antibiotics</li>
<li>Pre sliced and ready to eat; oak and beechwood smoked</li>
<li>Packaged in a vacuum pack&nbsp;</li>
<li>12g protein per serving</li>
<li>Rich, buttery, and smoky with a tender, silky texture</li>
</ul>

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Member's Mark Farm Raised Flame Roasted and Smoked Salmon Slices, 10 oz.

<ul>
<li>Farm raised and sustainably sourced without antibiotics or added GMOs&nbsp;</li>
<li>Fully cooked and ready to eat smoke roasted salmon bites</li>
<li>4 trays per package</li>
<li>14g protein per serving</li>
<li>Serve it on an appetizer board with baguette slices, lemon wedges, capers and fresh vegetables</li>
</ul>

c7580fc6-89ab-4b9e-8b5d-5fbcc77de71d.130fca92739d097f35828e9dd323272a.jpeg

ArcticFish Farm Raised Smoke Roasted Salmon Bites, 16 oz.

<ul>
<li>Farm raised and sustainably sourced</li>
<li>Pre-sliced; naturally cured and cold salmon</li>
<li>Each 12 oz. salmon is packaged in a vacuum pack&nbsp;</li>
<li>11g protein per serving</li>
<li>Mildly sweet, delicately smoky, and buttery flavor</li>
</ul>

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Member's Mark Farm Raised Cold Smoked Atlantic Salmon, 12 oz., 2 pk.

<ul>
<li>Skinless, boneless Atlantic salmon</li>
<li>Sliced and ready to enjoy</li>
<li>Naturally cured and cold smoked</li>
<li>Responsibly sourced</li>
<li>No added hormones</li>
</ul>
<p><em>Case sale image not to scale. Please refer to unit and case sale weights to determine actual size.</em></p>

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Member's Mark Cold Smoked Atlantic Salmon, Case 18 ct.

"smoked+salmon"

<ul>
<li>Farm Raised and sustainably sourced</li>
<li>Skin-on Atlantic salmon fillet</li>
<li>Packaged in a vacuum packed tray</li>
<li>23g protein per serving</li>
<li>Rich, slightly sweet and delicate flavor with a buttery texture</li>
</ul>

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Member's Mark Farm Raised Skin-On Atlantic Salmon Fillet, priced per pound

<ul>
<li>Farm raised and sustainably sourced</li>
<li>Skinless Atlantic salmon</li>
<li>Packaged in a vacuum packed tray</li>
<li>23g protein per serving</li>
<li>Mild, slightly sweet flavor that is tender, buttery, and moist with a medium-firm texture</li>
</ul>

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Member's Mark Farm Raised Skinless Atlantic Salmon Fillet, priced per pound

<ul>
<li>Pack of salmon fillets</li>
<li>Good source of protein</li>
<li>Contains healthy nutrients</li>
<li>Perfect for baking, frying, poaching or grilling</li>
<li>Environmentally-friendly</li>
</ul>

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Skin-On Atlantic Salmon Fillet, Case, priced per pound

<ul>
<li>Wild caught</li>
<li>Made with pasteurized premium crab meat</li>
<li>Gluten free</li>
<li>17g protein per serving</li>
<li>Ready to eat and can be used in soups, chowders, sushi, dips, tacos, and more</li>
</ul>

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Ocean Legacy Wild Caught Premium Lump Crab Meat, 1 lb.

<ul>
<li>Stuffed with imitation crab meat, mayonnaise, cooked rice, cheddar cheese and bell peppers</li>
<li>Has wonderful spices like black pepper, dill and paprika that all come together beautifully</li>
<li>Four servings of seafood-stuffed salmon in a bakeable tray</li>
<li>32g protein per serving</li>
<li>Easy to prepare - cooks in just 20 minutes</li>
</ul>

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Member's Mark Salmon with Seafood Stuffing, 4 ct., priced per pound

<ul>
	<li>An easy way to enjoy delicious seafood</li>
	<li>Fully cooked and ready to use</li>
	<li>Made from wild Alaska pollock with king crab meat</li>
</ul>

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TransOcean Crab Classic Imitation Crab, Flake Style, 2 lbs.

<ul>
<li>Farm-raised in Norway; raised without antibiotics</li>
<li>Boneless and skinless</li>
<li>Best Aquaculture Practices certified</li>
</ul>

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Member's Mark Atlantic Salmon Fillet, Skinless, Case, priced per pound

<ul>
<li>Responsibly and sustainably raised</li>
<li>Country of Origin: Peru, Chile, Turkey</li>
<li>Excellent Source of Protein, including 21g per serving</li>
</ul>

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Member's Mark Steelhead Trout Fillet, priced per pound

<ul>
<li>Responsibly and sustainably raised</li>
<li>Country of Origin: Peru, Chile, Turkey</li>
<li>Excellent source of protein, including 21g per serving</li>
</ul>

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Steelhead Trout Fillet, Case, priced per pound

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<ul>
<li>Wild caught pre-seasoned (with paprika, black pepper, basil, parsley and oregano)&nbsp;</li>
<li>Boneless and skin-on individually wrapped portions</li>
<li>Antibiotic free and no artificial flavors</li>
<li>28g protein per serving</li>
<li>Add a side of fresh vegetables, baked potato or side salad</li>
</ul>

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Member's Mark Wild Caught Boneless Marinated Alaskan Salmon, Frozen, 5-7 ct., 2.25 lbs.

<ul>
<li>All natural, wild caught snow crab legs and claws</li>
<li>Simply heat and serve</li>
<li>20g protein per serving</li>
<li>Can be served as an impressive appetizer or made into an upscale crab cake</li>
</ul>

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Member's Mark Wild Caught Snow Crab Legs and Claws, Frozen, 2 lbs.

<ul>
<li>Made from wild-caught, sustainably sourced Alaska Pollock and/or Pacific Whiting fish</li>
<li>Fully cooked, ready to eat, gluten-free Surimi Snow Leg style</li>
<li>Two conveniently packaged 1 lbs. packs; new seal helps keep it fresh longer, with up to a 60-day refrigerated best-by date</li>
<li>8g protein per serving</li>
<li>Perfect addition to seafood boils, party platters, salads, sushi, tempuras and other Asian-inspired cooking</li>
</ul>

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Gadré Wild Caught Surimi Snow Leg Style, 16 oz., 2 pk.

<ul>
<li>Prepared fresh in-club daily</li>
<li>Shrimp and zesty cocktail sauce in a party ready tray</li>
<li>Perfect for parties and entertaining</li>
<li>Contains ~5 servings per container</li>
<li>Ready to eat</li>
</ul>

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Member's Mark Shrimp Tray with Cocktail Sauce, priced per pound

<ul>
<li>All natural, wild caught, sustainably sourced</li>
<li>Fully cooked star-cut Southern king crab legs and claws</li>
<li>Pre-scored shells with spines removed for easy opening</li>
<li>14g protein per serving</li>
<li>Distinctly sweet, snow white meat with succulent flavor and medium texture</li>
</ul>

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Aqua Star Wild Caught Southern King Crab Legs and Claws, Frozen, 2 lbs.

<ul>
<li>Wild caught and sustainably sourced</li>
<li>Skin-on sockeye salmon</li>
<li>Packaged in a vacuum packed tray</li>
<li>24g protein per serving</li>
<li>Rich, robust flavor that is slightly sweet with a nutty accent</li>
</ul>

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Member's Mark Wild Caught Skin-On Sockeye Salmon Fillet, priced per pound

Seafood

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