Thrilled to see Sam's Club step up and offer grass fed beef. It was as tasty and tender as my regular purchase at Whole Foods, but Whole Foods is an hour away. Regenerative beef that is tender and tasty is not only good for the environment, but its nutrient profile is improved. This product came from Australia, I believe, but Sam's Club, you need to be seeking this product in the United States. Please continue your efforts and provide more grass fed, grass-finished, and pasture-raised beef, chicken, and pork from American farmers and ranchers.

Generally Good Steak. A little gristle that I would not have expected in a filet.

Texture rough flavor of liver not good at all need a refund they can have the cooked product back.