Tone's Ground Sage (2.6 oz.)
About this item
- Packed by Tone's Spices in Ankeny, Iowa
- Finely ground to blend easily into recipes.
- Versatile herb perfect for savory dishes including meat and breads.
Sage, a member of the mint family, is sourced from an evergreen shrub. The grayish-brown leaves take on a velvety texture when rubbed. Ground Sage pairs well with pork, lamb, meats, and sausages. Also used in traditional holiday dishes. Produced by Tone's, which has been offering high-quality spices since 1873.