Chef Andy Howery: winner of "Best Chef" in our "Best of the Valley" poll
current price: $75.00$75.00
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The Bottle, an upscale eatery that features Southern Cuisine with a French influence, specializes in steaks, chops and a variety of the freshest fish available. The changing seasonal menu includes raw oysters, jumbo lump Maryland style crab cakes, veal chops, lamb racks and Hereford Choice Beef. The Bottle–a name referencing the near mythic, long-shuttered Green Bottle Grill–invites guests an experience in southern hospitality that will not soon be forgotten.
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