Ste Genevieve Red (1.5 L, 2 ct.)

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About this item

  • Medium-bodied wine is an expert blend of select varietals
  • Brickish red in color
  • Aromas and flavors of soft plum, mature cherry and subtle spice
  • A soft, smooth finish that is not completely dry
  • Food pairing: pasta, pizza, meat dishes
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The grapes grown for Ste Genevieve Red are smaller with a greater ratio of skins to juice. This greater ratio means greater concentration of flavors which uplifts the quality of the wine.

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