Lee Kum Kee Premium Soy Sauce (64 oz.)
About this item
- Authentic Asian flavors
- Solar fermented and non-GMO
- Naturally brewed premium soybeans
- Great for cooking, dipping and making marinades
- Rich, savory soy sauce
Add a robust, savory taste to some of your favorite Asian recipes with Lee Kum Kee Premium Soy Sauce (1.9L jug). It provides a rich soy aroma and flavor. Loved by millions, it's great for dipping, cooking, stir-fries and making marinades.
What's in Lee Kum Kee Premium Soy Sauce?
Lee Kum Kee's Soy Sauce is brewed from premium soybeans using traditional methods for rich flavor and soy aroma. It contains no MSG and comes in a convenient easy-serve jug.
Splash on the flavor. Great in different stir-fry recipes, Lee Kum Kee's Soy Sauce brings a bold flavor profile to meals like Singapore chili stir-fried shrimp and spicy stir-fried chicken. It's also great in stir-fried shrimp and tangerine beef with onions. Add some to teriyaki to infuse a fresh layer of flavor, or use it with noodles for some darker color. It can even be used as a secret ingredient in different kinds of dipping sauce, including apple sauce, oyster sauce and béarnaise sauce. It works well in salsa, is perfect for tangerine beef and delicious in chicken chow mein.
Does Lee Kum Kee Premium Soy Sauce contain GMO ingredients?
Lee Kum Kee soy sauce is made using natural methods and non-GMO ingredients to ensure a natural authentic taste. The premium soy sauce comes in a large jug that makes it easier to stock up your supplies. It's great for restaurants or commercial kitchens where a lot of cooking needs to be done.
Is Lee Kum Kee Premium Soy Sauce Vegan-Friendly?
Lee Kum Kee soy sauce is mostly made of plant-based ingredients and flavor enhancers. It's also low in sodium, which makes it a suitable pick for different types of diets.