1. All Departments
  2. Grocery
  3. Fresh Food
  4. Meat, Poultry & Seafood
  5. Pork

Member's Mark Pork Shoulder Butt Country Style Rib (Priced Per Pound)

by Member's Mark |
Item # 323779
|
Model # PLU 11014 |

Product Details

About this item

  • Fresh, never frozen
  • High marbling means more tender
  • Excellent for barbecuing, roasting or braising
Select a club for price and availability
Pick it up
Select a club

Description

Pork bone-in country ribs are cut from the blade end near the shoulder. These cuts have high marbling and tend to be more juicy. Country-style ribs can be grilled, baked, smoked or slow cooked.

For the Pork Shoulder Blade Steaks Tray, click here.
For the Pork Boston Butt, click here.
For the Pork Boston Butt Case, click here.

Member reviews & questions