Raybern's™ Philly Cheesesteaks bring the scrumptious flavor of the classic Philly cheesesteak right to your refrigerator. With it's juicy, meaty flavor, it is sure to please everyone in the family.
What's Special About the New York Flavor?
One of the best parts of a New York cheesesteak is the bread. Raybern's Philly Cheesesteaks get the bread just right to make the cheesesteak complete. It is soft and tender like it just slid out of the oven. And like the typical New York cheesesteak, Raybern's absorbs just enough of the juices to season the bread and make it part of the treat.
How Are They Prepared?
Anyone can venture outside and try to order a cheesesteak, but why go through all of the trouble if you can just reach into your freezer, grab one, throw it in the microwave and have it ready in minutes? Raybern's Philly Cheesesteaks are not just delicious, they're convenient and easy to make. You can even stock up on a whole bunch and eat them whenever you feel like it.
Delicious Meat
To season the meat, it is given just the right balance of spices and then they are locked in during the cooking process. This keeps the meat flavorful through and through. Thanks to this process, the beef is juicy and packed with flavor when it reaches your table.
How About the Cheese?
A New York Style Philly Cheesesteak is not the real deal unless it's got American cheese. A Raybern's Philly Cheesesteak has just the right amount of American cheese drizzled on top. This makes the sandwich both tasty and easier to eat. As the cheese blends with the meat, everything combines to form a more tender, flavorful bite.
How Big Are They?
At just the right size, these 6' cheesesteaks pack a ton of flavor in an easy-to-handle size. They're enough to fill you up, and they give you a real taste of New York in just a few easy minutes.
