Peeled Garlic (3 lbs.)
About this item
- Organic peeled garlic is gluten- and fat-free
- Fresh and 100% natural
- Strong, savory and pungent
- Less work and less waste
Peeled Garlic (3 lbs.) conveniently packaged in a resealable plastic bag is a great way to save time when cooking. For many, the arduous task of peeling garlic is such a chore that it is often omitted from recipes that would be more delicious with it included. With this pre-peeled package, you will have enough organic peeled garlic for all of your recipes.
How Can I Store Fresh Garlic?
Storing fresh garlic is a breeze with this convenient resealable package of bulk peeled garlic. Organic peeled garlic is a product that you can use with confidence; always fresh and ready to provide your family with the many health benefits of garlic.
What are Some of the Uses of Fresh Peeled Garlic?
Many customers use fresh peeled garlic in their soups and sauces or to spice up meat dishes or add flavor to their favorite stir-fry. Health gurus have ascribed many benefits to the use of garlic, and these days it can even be found in pill form as a health supplement. Garlic is such a versatile flavoring it can be added to nearly any savory recipe; some have even gone as far as garlic-flavored ice cream.
Is Fresh Peeled Garlic Gluten-Free?
Fresh peeled garlic is gluten-free. It is also naturally fat-free. Garlic is a fresh and 100% natural food. Fresh peeled garlic is not just for cooking. Take half a pound or so of the fresh peeled garlic and place it in a bottle of olive oil or your favorite cooking oil. Place it under the counter for a couple of weeks and when it emerges you will have a bottle of fresh garlic-flavored cooking oil perfect to infuse a perfect subtle garlic flavor to your dishes. Peeled garlic can be roasted, pickled, stored in brine or simply placed in the crisper of your refrigerator for easy storage. Use as much or as little as you need and then simply zip the bag and forget about it until you need it again.
Recipe: Roasted Asparagus with Garlic
What You'll Need
How to Make It
Preheat the oven to 350 degrees F (175 degrees C).
Tear off 6 large pieces of foil. Divide Spice World garlic, olive oil, wine, asparagus, and thyme and arrange them on each piece of foil. Fold over each foil packet to seal.
Place the packets on a baking sheet and roast for 20 to 25 minutes until the asparagus is tender, but still a little crisp. Carefully open packets and serve asparagus with juices poured on top.
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