Pacific Celery Sticks 2.5 lbs.


By Pacific
Item # --
Current price: $0.00

Highlights

  • Crisp and crunchy celery sticks with a mild, sweet taste   
  • Straight from the fields   
  • Easy for snacking and excellent for juicing

About this item

Pacific Celery Sticks are harvested at the peak of perfection and brought to you straight from the fields. They are pre-cut for your convenience and brought to you in an easy-to-open 2.5-pound resealable bag. Make sure to store your celery sticks in the crisper drawer of your refrigerator. Keep them in their resealable bag or place one end in water to maintain keep them fresher longer. Rinse the sticks thoroughly under running water before chopping or eating. 

Fresh and nutritious, Pacific celery sticks are a versatile, low-calorie food. Pair them with your favorite dip and they are the perfect addition to any vegetable tray. If you're looking for a little added crunch to your chicken salad sandwich, add some chopped celery. When you need a quick and healthy snack, just fill them with your favorite nut butter or cream cheese. They can even be sautéed and added to soups, stews, and sauces for some extra flavor. Just make sure not to chop them until right before you use them to maintain nutrition.

Pacific celery sticks are naturally cholesterol and fat-free. Despite their low-calorie count, celery sticks are a good source of vitamins A and C and are a wonderful source of fiber. Celery has a high water content making it a great hydrating food. Adding this household staple to your everyday diet is not only a healthy choice but a convenient one as well. Getting in the habit of eating celery is easy and Pacific celery sticks are a great place to start.

Pacific was founded over 30 years ago with a passion and a vision to supply the nation with quality, fresh vegetables. We choose the precise growing regions for their ideal climate and fertile soil. We are dedicated to growing and stay committed to supplying you with the safest, freshest and best produce straight from the fields.


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